5 July, 2015
Arancini
Posted in : Antipasti on by : plessc Tags: Arancini, Rice BallsRice Balls: Arancini are stuffed rice balls which are coated with breadcrumbs and fried. Arancini are usually filled with ragù (meat sauce), tomato sauce, mozzarella, and/or peas. There are a number of local variants that differ in fillings and shape. The name derives from their shape and color, which is reminiscent of an orange (the
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